These Savoury Latkes (potato pancakes) are vegan, gluten-free and simply irresistible. A delicate combination of chickpea flour, potatoes and organic, non-GMO tofu mixed together with wholesome vegetables, that's kicked up a notch with a touch of red chili powder. This is a fresh product and comes with one large pancake cut into triangles with a side of vegan alioli to spread or dip.
Gluten free- ingredients contain no wheat or grains.
Ingredients: chickpea flour,water, potato, organic non-GMO tofu, organic quinoa, mixed beans, kale, zucchini, carrots, celery, onions, garlic, ginger, chili powder,
sea salt, seasoning.
Sauce: vegan aioli (expeller pressed canola oil, filtered water, garlic,agave, lemon juice,soy milk, sea salt, mustard flour, lemon juice concentrate).
*Made in a non-gluten free facility